Glass stovetops are stylish and easy to maintain, but they need to be handled with care to avoid damage. Here are nine risky habits you should avoid:
Using Harsh Cleaners
“Don’t use abrasive or rough cleaners,” experts warn, as they can scratch the surface. Use a gentle cleaner made specifically for glass stovetops.
Using Heavy Pots and Pans
Heavy cookware can crack glass stovetops. “Stick to lightweight pots and pans” to keep your stovetop safe.
Sliding Pots and Pans
Dragging cookware can leave scratches. Always lift your pots and pans instead of sliding them.
Ignoring Spills and Leaks
“Clean spills promptly” to avoid damage and tough, baked-on stains.
Cooking with Dirty Cookware
Residue from unclean pots can harm your stovetop. Make sure your cookware is clean before using it.
Placing Hot Lids Face Down
Hot lids can cause the glass to crack due to sudden temperature changes. Use a heat-resistant surface instead.
Ignoring Chips or Cracks
“Don’t ignore chips or cracks,” as they can grow and cause the stovetop to break. Get them repaired immediately.
Heating Empty Pots or Pans
Overheating an empty pot can damage the cooktop. Always have food or liquid in your pots when heating them.
Not Following Manufacturer’s Guidelines
Follow the maintenance guidelines from the manufacturer to prevent damage and ensure safety.
By avoiding these habits, you can keep your glass stovetop in great condition for years to come!
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